Master of Science (M.S.) Major in Integrated Agricultural Sciences (Professional Option)

Program Overview

Based on a multidisciplinary approach, the Master of Science (M.S.) degree with a major in Integrated Agricultural Sciences will expose students to the breadth of agriculture, and provide opportunities for them to integrate what they learn across different courses. Students will be able to enhance their depth of knowledge in the focus area of their choice: agricultural business, economics and policy; agricultural education; animal science; or crop and soil science. Graduates will develop a 21^st century expertise with theoretical and practical skills necessary to analyze, optimize, and apply their knowledge to complex agro-systems. The rigorous interdisciplinary agriculture curriculum will provide exposure to real-world applications, for students to develop technical and leadership skills necessary for an effective career in addressing and solving food and agricultural issues.

completed online application

$55 nonrefundable application fee

$90 nonrefundable application fee for applications with international credentials
baccalaureate degree in agriculture, biology, chemistry, economics, education, or a closely related field from a regionally accredited university. The degree earned should indicate the ability to conduct and complete the thesis research proposed or the non-thesis program with excellent results. (Non-U.S. degrees must be equivalent to a four-year U.S. Bachelor’s degree. In most cases, three-year degrees are not considered. Visit our International FAQs for more information.)
official transcripts from each institution where course credit was granted
a 3.0 overall GPA or a 3.0 GPA in the last 60 hours of undergraduate course work (plus any completed graduate courses)
resume/CV detailing prior work experience, research experience, awards, scholarships, and other related qualifications
statement of interest (two-page maximum) including research interests, plans for graduate study, and professional aspirations and describing how the student's scholarly interests and relevant skills can be utilized in the program to pursue those goals
three letters of recommendation from non-related individuals familiar with the student's scholarly work and/or relevant work experience

Approved English Proficiency Exam Scores

Applicants are required to submit an approved English proficiency exam score that meets the minimum program requirements below unless they have earned a bachelor’s degree or higher from a regionally accredited U.S. institution or the equivalent from a country on our exempt countries list.

official TOEFL iBT scores required with a 78 overall and minimum individual module scores of
- 19 listening
- 19 reading
- 19 speaking
- 18 writing
official PTE scores required with a 52 overall
official IELTS (academic) scores required with a 6.5 overall and minimum individual module scores of 6.0
official Duolingo scores required with a 110 overall
official TOEFL Essentials scores required with an 8.5 overall

This program does not offer admission if the scores above are not met.

Additional Information: You will be required to take leveling courses if you lack sufficient background course work. Any required leveling course work must be completed with grades of B or better. Contact the graduate advisor for information regarding the background course work that may be required.

Degree Requirements

The Master of Science (M.S.) degree with a major in Integrated Agricultural Sciences (Professional Option) requires 36 semester credit hours. The major and supportive courses are to be taken with the advice and consent of the student’s advisory committee, which consists of three or more faculty selected in consultation with the graduate advisor.

Non-credit (leveling) course work may be required prior to admission into the program if the student lacks sufficient background course work. Any required leveling course work must be completed with grades of B or better prior to admission.

Course Requirements

Course List
Code	Title	Hours
Requried Courses
AG 5300	Applied Statistics and Econometrics for Agriculture	3
or MATH 5376B	Analysis of Variance
AG 5310	Research Methods in Integrated Agricultural Sciences	3
Elective
Choose 3 hours from the following:		3
AG 5301	Agricultural Development and Policy
AG 5324	Agroecology and Integrated Agriculture
AG 5350	Foundations of Ethics and Leadership in Agriculture
AG 5365	The Role of Animal Science in Society: An Integrated Approach
Prescribed Electives
Choose 27 hours from the following:		27
AG 5101	Research Experience
AG 5398	Professional Paper
Agricultural Business, Economic and Policy Research Area:
AG 5302	Economics of Agricultural Production
AG 5303	Agricultural Marketing and Price Analysis
AG 5304	Economics of Sustainable Natural Resource Management
ANLY 5335	Forecasting and Simulation
Crops and Solis Research Area:
AG 5120	Aquaponic Internship
AG 5320	Integrated Agricultural Production in Aquaponic Systems
AG 5323	Composting and Integrated Resource Management
AG 5426	Soil Health and Development
BIO 5412	Plant Anatomy
GEO 5415	Geographic Applications of Remote Sensing
TECH 5382	Industrial Ecology and Sustainability Engineering
Agriculture Education and Leadership Research Area:
AG 5351	Grant Development and Management
AG 5352	Program Development and Evaluation
AG 5354	Instructional Design in Agricultural Education
AG 5355	Methods of Technological Change
ADED 5382	Foundations of Adult Education
SOCI 5309	Seminar in Qualitative Research Methods
Animal Science Research Area:
AG 5361	Food Technology and Meat Science
AG 5362	Advanced Animal Science: Minerals and Vitamins in Animal Nutrition
AG 5463	Animal Molecular Genetics
AG 5364	Biology of Reproduction in Farm Animals
BIO 5413	Parasitology
Agricultural Sustainability Research Area:
AG 5304	Economics of Sustainable Natural Resource Management
AG 5323	Composting and Integrated Resource Management
AG 5370	Special Problems in Technical Agriculture
AG 5426	Soil Health and Development
GEO 5313	Environmental Studies
GEO 5334	Applied Water Resources
MCS 5342	Sustainable Consumer Economy
SOCI 5368	Seminar in Environmental Sociology
Total Hours		36

Comprehensive Examination Requirement

All Professional Option students must pass an oral comprehensive examination to demonstrate they have mastered the main concepts covered in their courses. The comprehensive exam is comprised of questions based on research methods, statistics, theory, and topics related to the student’s coursework and area(s) of specialization. Students should consult their graduate advisor and the Graduate Handbook for the M.S program in Integrated Agricultural Sciences for a detailed description of the comprehensive examination procedures. If a student fails the comprehensive examination, they will be allowed to retake it. If a student fails a second time, they may petition the Integrated Agricultural Sciences steering committee for permission to take the examination a third time. Students will not be allowed to take an examination more than three times.

Students who do not successfully complete the requirements for the degree within the timelines specified will be dismissed from the program.

Agriculture (AG)

AG 5100. Professional Development.

This course introduces key concepts and practices for teaching college courses. It provides regular in-service training and planned periodic evaluations of instructional responsibilities. It is required for first-year teaching and instructional assistants in the Master's of Science in Integrated Agricultural Sciences. Graded on a credit (CR), no-credit (F) basis.

1 Credit Hour. 1 Lecture Contact Hour. 0 Lab Contact Hours.
Course Attribute(s): Exclude from 3-peat Processing|Graduate Assistantship|Exclude from Graduate GPA
Grade Mode: Leveling/Assistantships

AG 5101. Research Experience.

This course provides students with an opportunity to explore a focused research topic. Ideally the topic would be an emergent topic within their research area that was unplanned and resulted from their initial investigation. May be repeated twice for credit.

1 Credit Hour. 1 Lecture Contact Hour. 0 Lab Contact Hours.
Course Attribute(s): Exclude from 3-peat Processing
Grade Mode: Standard Letter

AG 5120. Aquaponic Internship.

This course provides students with hands-on production experience in aquaculture. Students will complete 64 hours of internship with an aquaponic facility.

1 Credit Hour. 0 Lecture Contact Hours. 1 Lab Contact Hour.
Grade Mode: Standard Letter

AG 5199B. Thesis.

This course represents a student's continuing thesis enrollment. The student continues to enroll in this course until the thesis is submitted for binding. Graded on a credit (CR), progress (PR), no-credit (F) basis.

1 Credit Hour. 1 Lecture Contact Hour. 0 Lab Contact Hours.
Course Attribute(s): Exclude from 3-peat Processing
Grade Mode: Credit/No Credit

AG 5299B. Thesis.

2 Credit Hours. 2 Lecture Contact Hours. 0 Lab Contact Hours.
Course Attribute(s): Exclude from 3-peat Processing
Grade Mode: Credit/No Credit

AG 5300. Applied Statistics and Econometrics for Agriculture.

This course focuses on data analysis, modeling techniques and their applications with statistical inference for agriculture. This course will cover statistical tools applied in agriculture, including probability, sampling, principles of estimation, hypothesis testing, general linear models, multiple regression analysis, qualitative response modeling, and other related tools widely used in agriculture.